This family-owned and operated bakery specializes in baked goods using traditional techniques and ingredients. They offer a range of global flavors including European-style artisanal bread like French baguettes, German pumpernickel, Italian sourdough, and Challah.
Stop in for quiche, lemon squares, cheese Danishes, and more made with local seasonal fruits.
This family-owned and operated bakery specializes in baked goods using traditional techniques and ingredients. They offer a range of global flavors including European-style artisanal bread like French baguettes, German pumpernickel, Italian sourdough, and Challah.
Stop in for quiche, lemon squares, cheese Danishes, and more made with local seasonal fruits.
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