Commercial Business - Food/Drink
Website: http://www.restaurantmedure.com/
(904) 543-3797
818 A1A North, Ponte Vedra Beach, FL 32082
Serving guests since 2001, Executive Chef and co-owner David Medure personally oversees the restaurant’s menus, which feature global cuisine with a local influence. Guests can expect anything from Duck Ham Prosciutto cured and made in-house to old French-style Foie Gras Torchon to specialty hand-cut and handmade pastas.