Restaurant Medure features a carefully crafted menu curated by Executive Chef and Co-Owner David Medure. Enjoy a fine dining experience in a casual atmosphere at the only Four Diamond AAA Award-Winning restaurant in Ponte Vedra Beach.

Guests can expect anything from Duck Ham Prosciutto cured and made in-house to old French-style Foie Gras Torchon to specialty hand-cut and handmade pasta.

This upscale restaurant provides a Happy Hour every day from 4 – 7 PM and a Ladies Night on Tuesday for Happy Hour deals all night long. You can enjoy a wide selection of wines offered in the refined, upscale dining room and lounge.