Spanish Colonial Pig Roast

At 6 p.m. the Saint Augustine Maritime Heritage Foundation will present for your dining experience a Spanish Colonial Roast Pig feast. Using a traditional method, the pig is hand turned (driven by a wheel) on a spit above hot coals throughout the day located on the historic waterfront venue of the Fountain of Youth Archaeological Park. That evening you will dine at the park’s Pavilion accompanied by delicious selections of sides, salad, dessert, beverage(s) and music.

Here’s our Evening’s Menu

Delicious Roast Pig Right off the Spit

Classic Gazpacho:chilled soup of tomato,cucumber,sweet and savory peppers, with a sherry infused vinager

Spanish Chopped Salad:locally sourced greens and vegetables dressed and topped with Manchego cheese

Spanish Rice:yellow rice with onion,sweet peppers and cilantro

Assorted locally-sourced grilled vegetables

Classic Spanish Dessert: Crema Catalana

* We will be happy to accommodate vegetarian needs

Beer and wine available with a suggested donation. Tickets are $45 per person

This is a fundraiser for the Saint Augustine Maritime Heritage Foundation Projects & Programs both Educational and On the Water Activities

RAIN OR SHINE THE EVENT WILL BE ON!