Please Note: This event has expired.
Wednesday Brown Bag Lunch: The Ancient Olive presents: Balsamic Vinegars - Savory and Sweet
Join Friends as we welcome back The Ancient Olive with a presentation about Balsamic Vinegars. When they last visited the Main Library, The Ancient Olive proprietors Jeffrey Schrader and Bryan Behling educated the audience about Ultra Premium Extra Virgin Olive Oil and provided taste tests and treats. At the September program, they will discuss traditional and modern production methods for Balsamic Vinegars, some of which are aged for 18 years. There will be plenty of tastings and some easy recipe ideas for BBQ sauces, fruit and desserts.View more
Program is free and open to the public. Reservations required to guarantee seating. Please call the Main Library at the number listed.